Battle Peach and Tarragon
really made me stretch and use ingredients out of my comfort zone. Tarragon is not an herb I like much or use much, so coming up with a dish that used it was a challenge. Considering this, I was really happy with how my
Chicken and Peach Picatta turned out. I could even eat it ;)
The winning dish was Madeline Louise's
Baked Peach with Tarragon and Bacon-Goat Cheese Filling. The runner up was Cooking with Michele's
Tarragon-Peach Tart with Tarragon Ice Cream.
Congratulations to Madeline and Michele for two dishes well made!
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